Duck Legs – 2 Pack (Approx. 500g)

Rich, succulent and full of flavour, our duck legs are perfect for creating a delicious, restaurant-quality meal at home. With tender, flavoursome meat and skin that crisps beautifully when roasted, they're an excellent choice for a comforting Sunday dinner or a special midweek treat.

Slow-roast until beautifully tender, cook in their own fat for a traditional duck confit, or serve with a rich red wine sauce, creamy mash and seasonal vegetables.

Product Details

Pack Size: 2 duck legs

Approximate Weight: 500g per pack

Servings: 2

Storage: Keep refrigerated at 0–4°C. Follow the use-by date on the packaging.

Freezing: Suitable for freezing. Freeze before the use-by date and defrost thoroughly in the refrigerator before cooking.

Cooking: Cook thoroughly until piping hot throughout. Duck legs are particularly suited to slow roasting.

Please Note: As this is a butcher-prepared product, individual weights may vary slightly.

Ingredients

Duck (100%).

Allergen Information

No declarable allergens in the plain product. Please refer to the product label for final allergen information.